On the Sulfur Hour Plus One broadcast heard over the American Voice Radio Network on March 24, 2016, my organic sulfur supplier, Patrick McGean, hosted a group discussion about yellow fat disease and the efficacy of taking fermented cod liver
The Sulfur-Based Budwig Diet and Its Amazing Health Benefits
In this familiar nursery rhyme (Little Miss Muffet / Sat on a tuffet / Eating her curds and whey) are two ingredients that can be used as part of the Budwig Diet, one of the alternative cancer protocols mentioned in
There’s tremendous ignorance about nutrition among physicians
At your next doctor’s appointment, ask a couple of staff members to suggest a nutritional approach to correct a particular health condition. If they received their advanced degree in conventional medicine, chances are high that their knowledge about the role